Baked Tilapia with Signature Seasoning - Afropolitan Mom
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Baked Tilapia with Signature Seasoning

I hate to admit it but we don’t eat fish as much as I would like us to. So when my friends over at Gorton’s Seafood sent me a few of their products to try out, I jumped at the offer.  I decided to give the Simply Bake Tilapia Signature Seasoning a taste. It offered restaurant-quality tilapia right in my kitchen. Its was easy to make, it came already seasoned, I placed the sealed bag in the oven at 350 degrees for 27 minutes and Voila – perfectly seasoned restaurant quality fillet. It’s diet friendly at 120 calories per serving and 20g protein.

Baked Tilapia with Signature Seasoning

I love the fact that when it came out of the oven, it looked exactly like the picture on the box. I hate it when I prepare my meals and they don’t come out as advertise. I always think I did something wrong. The fish was well seasoned and I enjoyed it so much I did’t alter it in anyway instead I paired it with my yellow rice and some mixed vegetables. I had dinner on the table in less than 30 minutes.  If you’re gluten free, Gorton’s Grilled Fish is Gluten Free!. Before you head to the store, download this $1 off of two Gorton’s coupon and find recipes inspiration on their website. Gorton’s also giving you a chance to try out some of their products.

Gorton’s Prize Pack 

One lucky reader will win the following:

  • Two full-value product coupons
  • A Gorton’s spatula
  • An assortment of Gorton’s recipe cards
  • A pair of Gorton’s-branded oven mitts

a Rafflecopter giveaway

Would the Baked Tilapia with Signature Seasoning be a staple at my house? Definitely yes.

Kira is the founder of award-winning lifestyle blog focused on family, tech, fashion, beauty, food, fitness, and travel. Prior to launching The Afropolitan Mom, she was a marketing executive in the technology industry. She lives in the suburb of NJ with her husband and two kids. When she's not on carpool duty or scrolling through Insta, she spends time adding items to her shopping cart while binge-watching shows on Netflix!

20 Comments

20 Comments

  1. Karine

    February 19, 2014 at 11:03 pm

    I would love to try the Beer Battered fish fillets mixture! Looks very yummy

  2. tara pittman

    February 20, 2014 at 2:52 pm

    I want to try the salmon

  3. Bonnie

    February 20, 2014 at 6:16 pm

    SKILLET CRISP TILAPIA CLASSIC SEASONINGS sounds perfect for our family.

  4. seham merzib

    February 20, 2014 at 6:44 pm

    The fish sticks

  5. Juliee Fitze

    February 21, 2014 at 8:52 am

    Would like to try their PREMIUM TILAPIA FILLETS

  6. Danielle Jones

    February 21, 2014 at 9:54 am

    Their fish sandwich fillets look good but i’d really like to try something from their new Gluten Free selection.

  7. Jody D

    February 21, 2014 at 1:44 pm

    I would love to try the Tilapia Filets with Signature seasoning myself. looks great!

  8. laura ari

    February 21, 2014 at 5:41 pm

    I’d get the cajun baked tilapia.

  9. 1stopmom

    February 21, 2014 at 6:18 pm

    I would love to try the Grilled Salmon Fillets!

  10. Donna L

    February 21, 2014 at 7:31 pm

    I would like the Garlic Butter Shrimp Scampi.

  11. Sheila K.

    February 21, 2014 at 8:24 pm

    Fish sticks for me!

  12. amber y

    February 22, 2014 at 10:16 am

    i’d love to try the beer battered fish fillets

  13. Debbie Jackson

    February 23, 2014 at 8:58 am

    I want to try the grilled salmon flavor.

  14. Andrea Amy

    February 23, 2014 at 12:20 pm

    The salmon

  15. lori b

    February 23, 2014 at 2:17 pm

    LOVE salmon

  16. Stephanie

    February 24, 2014 at 7:29 pm

    fish sticks is what i would like to try!

  17. Candace M

    February 24, 2014 at 8:45 pm

    I would like to try the salmon.

  18. Janice Crespo

    February 25, 2014 at 9:34 am

    The Crispy Beer Batter Shrimp looks delicious!

  19. pu ye

    February 25, 2014 at 9:03 pm

    I would love to try the Tilapia Filets with Signature seasoning myself

  20. Terri Moore

    February 26, 2014 at 1:09 am

    I would like to try Gorton’s garlic buttered shrimp scampi!

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