There are only a few rice pudding that I enjoy, and this fluffy Pumpkin Rice Pudding is one of them. The girls are obsessed with it, so I try and make it for them a few times during the holiday season. It’s a great vegan recipe and if you’re counting calories use brown rice for […]

Roasted Pumpkin, Gruyère and Spinach Quiche. When I decided to make this recipe, I was unsure about my decision to use pumpkin. To my surprise it turned out pretty good. When most people think of quiche, pumpkin wouldn’t come to mind. However, I threw caution to the wind and decided to give it a go. Quiche […]

Pico De Gallo, fresh and goes with just about any dip but will often enjoy it with corn chips. A little fact about today, May 5th – Cinco De Mayo, it’s not Mexico’s Independence day. Instead it commemorates the 1862 Battle of Puebla, where Mexicans defeated the French colonists who were trying to invade Mexico. If […]