Comments on: Zobo Drink – How to Make Zobo

By: Rosie

Rosie — Tue, 15 Sep 2015 17:13:26 +0000

oh wow, if this drink was in a fancy restaurant I’d bet it would be very expensive. It is wonderful! I’ve never seen sorrel anywhere, I need to look these places for it and try this while there are still nice raspberries!

By: LydiaF

LydiaF — Tue, 07 Jul 2015 15:19:54 +0000

This is probably my favorite tea in the Summertime. I don’t add any sugar and it’s just delightful! I carried a couple boxes of my favorite brand overseas to make sure I could have it 🙂

By: keitha (The Bajan Texan)

keitha (The Bajan Texan) — Tue, 06 May 2014 19:18:44 +0000

sweet! I love Sorrel! Its a staple at Christmas time in Barbados, I will definitely be trying this

By: Bintu @ Recipes From A Pantry

Bintu @ Recipes From A Pantry — Thu, 01 May 2014 10:53:09 +0000

I love sorrel and can image the tartness goes very well with that of the raspberries. Fab recipe.