White Chocolate Strawberry Fudge
Recipe type: Dessert
  • Strawberry Fudge:
  • 12 oz white chocolate chips
  • 1 Tbsp butter
  • ⅔ cup sweetened, condensed milk
  • 1 cup marshmallow crème
  • 1 3.4oz package instant strawberry pudding
  • White Chocolate Fudge:
  • 12 oz white chocolate chips
  • 1 can vanilla frosting
  1. Line an 8x8 baking dish with parchment paper. Set aside.
  2. In a double boiler, melt 12 oz white chocolate chips with 1 Tbsp butter. Stir in condensed milk.
  3. Remove from heat and stir in marshmallow crème and pudding mix. Stir well until full combined. Spread into the prepared pan.
  4. In a large bowl, melt remaining 12 oz white chocolate chips according to package directions. Stir in frosting. Spread over strawberry fudge in pan.
  5. Refrigerate fudge for 4+ hours. Let sit outside of fridge for 15-20 minutes before serving.
Recipe by Afropolitan Mom at https://www.theafropolitanmom.com/white-chocolate-strawberry-fudge/