Comments on: Butternut Squash Bisque

By: Rosie

Rosie — Sat, 23 Jan 2016 18:34:06 +0000

How wonderful is this soup and perfect right down to the touch of cinnamon – ohh I want to make this!!

By: Katherine

Katherine — Tue, 05 Jan 2016 18:32:04 +0000

Butternut squash is one of my favorite dishes. It gets really cold in Pa during winter and this bisque looks perfect for a winter warm up meal.

By: Kelly

Kelly — Sun, 03 Jan 2016 01:51:08 +0000

You are currently my favorite person. I have been looking for a good recipe for my butternut squash that I canned. This is perfect. Not only does it sound wonderful, but also using almond milk instead of milk/cream. Yippee, my tummy is very happy.

By: Sandra Watts

Sandra Watts — Wed, 23 Dec 2015 18:05:23 +0000

This looks so good. I am going to make it.

By: David Fultner

David Fultner — Sun, 06 Dec 2015 03:18:20 +0000

I agree this a great recipe for the cooler weather.

By: Julie Wood

Julie Wood — Thu, 03 Dec 2015 17:00:46 +0000

I really like your BUTTERNUT SQUASH BISQUE recipe, and butternut squash is on sale right now, and I want to make this healthy soup. Thanks for the recipe.

By: Denise C

Denise C — Sun, 22 Nov 2015 01:08:34 +0000

This sounds like something my husband would love. If he’s nice, maybe I’ll make it for him. 🙂

By: Robin Gagnon @MomFoodie

Robin Gagnon @MomFoodie — Sat, 21 Nov 2015 13:50:32 +0000

The soup looks lovely. Squash bisques like this are a favorite of mine for the holidays.

By: Irina David

Irina David — Thu, 19 Nov 2015 19:33:37 +0000

You made it even more delicious!

By: Josh Kirschner

Josh Kirschner — Mon, 16 Nov 2015 22:05:25 +0000

Looks delish, Kira! I like the presentation with the almond milk on top!